Description
Ethylvanillin is a flavorant, about three times as potent as vanillin and is used in the production of chocolate.
Product information
CAS Number: 121-32-4
Molecular Weight: 166.17
Formula: C9H10O3
Chemical Name: 3-ethoxy-4-hydroxybenzaldehyde
Smiles: CCOC1=CC(C=O)=CC=C1O
InChiKey: CBOQJANXLMLOSS-UHFFFAOYSA-N
InChi: InChI=1S/C9H10O3/c1-2-12-9-5-7(6-10)3-4-8(9)11/h3-6,11H,2H2,1H3
Technical Data
Appearance: Solid Power
Purity: ≥98% (or refer to the Certificate of Analysis)
Solubility: DMSO : ≥ 100 mg/mL (601.79 mM).
Shipping Condition: Shipped under ambient temperature as non-hazardous chemical or refer to Certificate of Analysis
Storage Condition: Dry, dark and -20 oC for 1 year or refer to the Certificate of Analysis.
Shelf Life: ≥12 months if stored properly.
Stock Solution Storage: 0 - 4 oC for 1 month or refer to the Certificate of Analysis.
Drug Formulation: To be determined
HS Tariff Code: 382200
Products are for research use only. Not for human use.
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